On November 3, 2023, students of the CCI-21, PB(KZ-US)-22-p, CCI-21-k groups plunged into the world of canning production at the Kazproresurs LLP enterprise!
During the visit to the cannery, the students got acquainted with the technological scheme of canned food production and the importance of product quality control at each stage. Such practical classes help our students to see how their theoretical training at the department is combined with the real production process.
On behalf of the faculty management, we would like to express our gratitude to the cannery of Kazproresurs LLP for providing the opportunity to conduct practical classes at the factory.