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| Faculty | Agrotechnological Faculty (AF) |
|---|---|
| Department | Agronomy and forestry (AF) |
| Education area code and classification | 6B05 Natural Sciences, mathematics and statistics |
| Code and classification of areas of training | 6B051 Biological and related Sciences |
| Group of educational programs | В050 Biological and related Sciences |
| Educational program name | 6B05102 Biotechnology |
| Accreditation | Сертификат |
| Types of educational programs | Main |
| Graduate model according to the educational program | - |
| Purpose of the educational program | Training of specialists of a new formation with fundamental knowledge in basic and core disciplines, adapted to the requirements of the labor market and technology, able to work in a team and work organization in the field of biotechnology |
| Level of education | Undergraduate (Higher) |
| Degree awarded | bachelor of science |
| Field of professional activity (section on the GCEA) | Agriculture, forestry and fisheries (Секция A) |
| List of professions | Research assistant-biotechnology Employee of the research Institute Specialist technologist in the field of biotechnology |
| Types of professional activity | Organizational-management Industrial-technological Experimental research |
| Objects of professional activity | Research institutes, universities, food industry, farms (livestock and crop), environmental service |
| Program features | Dual education, academic exchange program, the possibility of mastering additional educational |
| Form of training | full-time without the use of DЕT full-time with the use of DЕT |
| Period of training | The term of study of undergraduate students with general secondary education is determined by the period of mastering at least 240 academic credits for the entire period of study and at least 60 academic credits for the academic year. The term of study of undergraduate students with higher education or technical and vocational, or post-secondary education is determined taking into account the recognition of previously achieved learning outcomes of formal and non-formal education. At the same time, the period of study can be increased or decreased if the student forms an individual curriculum of disciplines and other types of educational activities with a volume of at least 60 credits per academic year. |
| Language of instruction | Kazakh Russian |
| Amount of credits/hours (at least) | 240/7200 |
| Previous level of education | higher education general secondary education professional education |
| Program manager | Муканова Фариза Кайыргалиевна |
| The educational program is developed on the basis of Professional standards/ Sectoral qualifications frameworks | - |
| Additional Information | |
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